KURBAN, M. 2017. Developing Properties of New Endemic Crustless Pumpkin Seeds and Sensory Consumer Satisfaction of It. İnternational Conferance on Agriculture, Forest, Food Science and Tecnology , (Turkey).

KURBAN, M., (2017). Developing Properties of New Endemic Crustless Pumpkin Seeds and Sensory Consumer Satisfaction of It . İnternational Conferance on Agriculture, Forest, Food Science and Tecnology, Turkey

KURBAN, Mithat. "Developing Properties of New Endemic Crustless Pumpkin Seeds and Sensory Consumer Satisfaction of It," İnternational Conferance on Agriculture, Forest, Food Science and Tecnology, Turkey, 2017

KURBAN, Mithat. "Developing Properties of New Endemic Crustless Pumpkin Seeds and Sensory Consumer Satisfaction of It." İnternational Conferance on Agriculture, Forest, Food Science and Tecnology , Turkey, 2017

KURBAN, M. (2017) . "Developing Properties of New Endemic Crustless Pumpkin Seeds and Sensory Consumer Satisfaction of It." İnternational Conferance on Agriculture, Forest, Food Science and Tecnology , Turkey.

@conferencepaper{conferencepaper, author={Mithat KURBAN}, title={Developing Properties of New Endemic Crustless Pumpkin Seeds and Sensory Consumer Satisfaction of It}, congress name={İnternational Conferance on Agriculture, Forest, Food Science and Tecnology}, city={}, country={Turkey}, year={2017}}